Introduction
Sidecar is a distinguished two-level artisanal cocktail bar and restaurant nestled within the bustling M Block Market of Greater Kailash 2, New Delhi. Since its inception in 2018, it has swiftly earned a reputation as one of India’s foremost cocktail destinations, gaining international acclaim for its refined mixology, warm hospitality, and vibrant atmosphere. Co-founded by seasoned industry professional Yangdup Lama, Sidecar artfully combines global cocktail trends with deep local craftsmanship, resulting in an experience that is both sophisticated and inviting. The venue is thoughtfully arranged across two floors, each serving distinct purposes. The ground level operates as a casual café and eatery during the daytime, providing light bites, specialty coffees, and approachable cocktails. The upper floor reveals a more intimate yet lively cocktail lounge, where dim lighting, rich wood accents, exposed brickwork, and vintage-inspired fixtures set a warm, jazz-infused ambiance. This upper space strikes the perfect balance between energetic conviviality and cozy comfort, making it ideal for both relaxed conversations and celebratory evenings. Sidecar’s cocktail program is a creative exploration inspired by travel, nostalgia, and the pursuit of balanced flavors. The menu evolves with the seasons, featuring a selection of meticulously crafted drinks that showcase house-made tinctures, infusions, and locally sourced ingredients. Each cocktail, whether a reimagined classic or an inventive original, highlights Indian spices, native fruits, and herbs, infusing the offerings with a distinct regional character while maintaining cosmopolitan appeal. Complementing the drinks is a carefully curated food menu that fuses global comfort cuisine with precise execution. Signature dishes such as pork belly bao, crispy prawns, spiced chicken wings, and artisanal pastas provide flavorful pairings to the cocktail selection. The kitchen also serves creative bar snacks that add a playful dimension to the dining experience. Service at Sidecar is polished yet approachable, with bartenders deeply versed in the craft and enthusiastic about sharing the stories behind each creation. The atmosphere pulses with vibrant energy without feeling overwhelming, making it suitable for casual weekday visits or special
